Thanksgiving Dinner pre-order for 2020 is SOLD OUT
We have reached the limit for Thanksgiving dinner pre-orders. With our reduced staff and supply issues due to COVID, we are unable to take any further pre-orders for Wednesday, Nov 25th.
If you would like to come by the eatery on Wednesday, Nov 25th to see what extra Thanksgiving food is available, all the extra items will be in the eatery case at 12pm. Please do not call the eatery as we cannot guarantee staff will be answering the phones. There are so many orders to fill and with all hands on deck for bag packing, we may have to let the calls go to voicemail.
Thanks so much for all of your support and understanding during this crazy time! Adam, Emily and the 67 Biltmore team
Friends! We hope you’re staying well and full throughout all the recent craziness. For us, it’s been a whirlwind for sure, but we’re keeping busy and are staying super grateful for what we have and for your support. Over the last few days, a few folks have asked if we’ll be offering an Easter menu. We thought it over… and why not. We hope you’re celebrating (even if isolated) the lovely weather and the spring that has sprung all around us. To see the menu see below or to download it, click HERE. These items are available for pickup on Friday 4/10 between 1-4pm. These items will stay great in your fridge and we’ll include reheating instructions for you. The prices are based on sizes: Small (serves 2), Medium (serves 4), Large (serves 9-12). Give us a call at 828.252.1500 or email hello@67biltmore.com to order. Cheers! Also on a different note, thank you for continuing to support us through ordering off of our Quarantine menu. We are trying to update them weekly to keep it fresh for you and yours. Thanks! Easter 2020
UPDATE – 9/11/2023 WHOO HOOO!!!! We are back open for eat in service! Our current eatery hours are Monday-Friday 10a – 4p. We are happy to arrange catering pick ups, deliveries or special events outside of our eatery hours. We look forward to seeing you in the eatery soon!
Asheville Friends and Family: Thank you so much for your continued support during this time. The health of safety of our employees, customers and vendors are a top priority.
Please also share this menu with friends and family who may be looking for a fresh, home-style meal. Thank you for your patience during this time as we are continuing to try to find the best way to take care of you and yours.
Take care, and stay well! 67 Biltmore Staff
As of 3/17/2020 our Eatery will be open from Monday-Friday (10am-4pm) for pickup and takeout orders. We will be offering food from our limited menu, sandwiches, and what we have in our daily deli case. We will be offering delivery service on Tuesdays and Fridays between 1-4pm. Read more about delivery service below.
Our Sandwich menu can be found HERE Our Daily Deli Case options can be foundHERE
If you do not want to come inside to pick up your order, please call in your order, give us your payment information, and call when you arrive. We’ll run the food out to you in the parking lot. Please be patient with us if the lot is full. We will do our best to get you out as fast as possible. Please remember there is also an alley on the opposite side of the building that may also work for this option.
For delivery service, you will be required to pre-pay with a credit card when you place the order. There will be a fee of $10-$20 depending on your delivery location. You will need to place a minimum order of $50 and have some flexibility in your drop off time for this option. We will ring your doorbell and leave the food on your porch, in a cooler or other area designated by you. Order early for this option as the delivery schedule may fill quickly. Please note we may not be able to accommodate all delivery requests.
We’ve all been there before, “Where do you want to eat?” “I don’t care… where do YOU want to eat?” We’d like to take the guess work out of your Valentine’s Day planning and make the evening easy and delicious for you and your sweetie. See below for our Valentine’s Day Dinner Pickup Menu or download it HERE. It’s as easy as calling us to place the order, picking up the order on Valentine’s Day (February 14th between 2-6pm), reheating it at home (we provide instructions), and dishing it out for your sweetie. You can even tell them you cooked all day for them, they’ll never know. Just don’t forget the flowers and the wine….
The Holidays are Here! We’ve got two special menus to help you celebrate! The first is our Holiday Hors D’oeuvres menu which is available now until December 31st! (see below or click here to download that menu). The second is our Holiday Special Entrees Menu! Items from this menu are available for pickup on December 23rd (8am-6pm) and December 24th (8am – 2pm). Please see below to view this menu or click here to download it now!
It’s fall? What?! That came quickly… With the change of the season (and hopefully the weather soon!) we’re gearing up for Autumn Weddings and…… THANKSGIVING!!!! We can hardly believe that it’s almost that time of year again, can you? If you’re a repeat Thanksgiving customer of ours, you know the drill. If you’re a first timer, WELCOME. Planning and executing your Thanksgiving meal is about to get a whole heck of a lot easier for you. Here’s the deal: we’ve got an entire made from scratch, pick and choose Thanksgiving menu with Turkey, Sides and Desserts (see below) ready for pickup on Wednesday, November 27th from 2-4pm. You’ll come to 67 Biltmore, give one of our friendly customer service folks your name, and they’ll bring you your dinner order in paper bags ready to go. We’ll include all reheating instructions. We offer lots of options for folks with dietary restrictions too. We’ll ring you up at the register and then you’re all set to go home, relax, pop your dishes in the oven and put it all out on the table. Easy Peasy. Give us a call to order your dinner now! 828-252-1500. Please note: We are taking orders until Thursday, November 21st at 6pm. There are a limited supply of whole turkeys this year, so if you are wanting a whole turkey, order early! If you would like to download the menu, please click here
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