Catering Menu

Welcome to 67 Biltmore Downtown Eatery + Catering

If you would like to download a copy of our Catering Menu please click here

Food Presentation for Delivery and Pickup Orders:


Most Catering for Pick UP and Delivery orders will be presented in Aluminum or To-Go Boxes with the price as is listed below (please read specifics under each headline).  If you would like chafing dish presentation on deliveries, you will receive a Reusable Chafing Rack + 2 sterno candles to keep for a onetime fee of $10.  Additional sternos (set of 2) will be $5.  Please ask for additional presentation options such as Reusable/Recyclable Black Caterware trays and bowls with lids.

For Full Service Catered Events, we can provide our own Serving Trays, Platters and Utensils.  Please ask about Rental options for flatware, dishware, glassware and linens.

Morning Foods

The Breakfast Details:

Normal delivery rates apply to deliveries made after 9am. If you would like to have an earlier delivery, please ask about our fees.

Also, if your delivery is needed before 9am, a minimum order may be required.

Frittatas (gf)
Local eggs and seasonal fillings
$18 per pan (serves 6) / $36 per large pan (serves 12)

9″ Round Quiches
Local eggs and seasonal fillings
$20

Breakfast Burrito
-Vegetarian with Local Eggs and Seasonal Fillings /  $3.99 per person
-Breakfast Meat (Bacon, Maple Sausage or Chorizo) Local Eggs and Seasonal Fillings  / $3.99 per person

Breakfast Meats (gf/df)
Applewood Smoked Bacon & Our homemade Maple Sage Sausage / $3.50 per person

Breakfast Potatoes (gf/df)
Oven-roasted with herbs and spices, onions and peppers / $2.99 per person
if you would like to add Chorizo +$.75 per person

Stone Ground Grits (gf)
With Yellowbranch Cheese Curds / $2.99 per person

Fresh Fruit Salad (gf/df)
Small (serves 12+) $42
Large (serves 24+) $81
If you would like to add a quart of Local Yogurt and our House Made Granola +$19

Baked French Toast Casserole
with Maple Syrup (serves 9-12)
Choose from: Cinnamon Pecan, Blueberry Coconut or Apple Almond
$36 per pan

Fresh Baked Breakfast Breads
An assortment of our Baker’s favorites / $2.50 per person

Coffee Cake
One pan serves approximately 12-15
Choose From: Cinnamon Pecan or Blueberry
$36 per pan

Natalie’s Fresh Squeezed Orange Juice
$16 per gallon (includes cups) Requires a 48 hour notice

Hot Beverages
Shade Grown Counter Culture Regular and Decaf Coffee
Mighty Leaf Hot Tea
$18 for a 96oz box, includes to-go cups, cream, stirrers & sweeteners

Boxed Lunches

We serve our boxed lunches in individual clear boxes (“snap boys”) that are biodegradable and include a cutlery kit.
Side choices include Pasta Salad, our famous Sweet Potato Salad or Potato Chips. gf/df substitutions available.

The Wrap Box Lunch
Chicken Caesar, Turkey & Provolone, Ham & Cheddar, or Hummus & Roasted Vegetables Wraps with choice of side, and a fresh Baked Cookie / $9.95 per person

Grilled Chicken Box Lunch
Grilled chicken, sliced and served on a Green Salad with Balsamic Dressing, choice of Side, a Baby Biscuit, and a freshly Baked Cookie / $11.49 per person

Pan Seared Salmon Lunch
Sustainably farmed Canadian filet (4oz) on Fresh Green Salad with Balsamic Dressing, a Baby Biscuit, choice of side and a fresh baked Cookie / $12.95 per person

Sandwich Lunch
One of our Signature Cold Sandwiches served with choice of Side, housemade pickle and a Freshly Baked Cookie
Half Sandwich Lunch $10.95 per person
Whole Sandwich Lunch $12.50 per person

Vegetarian Box Lunch
Three of our favorite salads! Sweet Potato Salad, Kale Salad, White Bean & Arugula, a Baby Biscuit and a fresh baked Cookie / $10.95 per person

Maple Curry Chicken Salad Lunch
Chicken Salad served on a bed of lettuce, choice of Side, a Baby Biscuit, and a Freshly Baked Cookie / $10.95 per person

 

Lunch and Dinner Beverages

Freshly Brewed Iced Tea
Sweet or Unsweet, with all of the appropriate accompaniments (cups, lemons, ice, etc)
$6 per half gallon / $12 per gallon

Assorted Sodas and Bottled Waters
Coke, Diet Coke, Sprite, Root Beer and Mountain Valley Spring Water in a biodegradable bottle / $1.50 per person

Homemade Lemonade
With all of the appropriate accompaniments (cups, ice, etc)
$6 per half gallon / $12 per gallon


Platters and Bowls

Easy to order for a group or office! It all comes on recyclable (or reusable) black platters that you can keep. Just pick the size that works best for you!  For larger events, talk with us about portioning and quantities appropriate for you.

Assorted Wrap Platter
A mix of Chicken Caesar, Turkey & Provolone, Ham & Cheddar or Vegetable Hummus
Small (serves 8) $50
Medium (serves 12) $75
Large (serves 16) $100

67 Biltmore’s “Make Your Own” Sandwich Platter
A mix of our house roasted Turkey, Rosemary Roast Beef, Smoked Ham & Cheeses with Annie’s Organic Breads, Lettuce, Tomatoes & Condiments on the side
Small (serves 12) $119 / Large (serves 18) $179

Ploughman’s Platter
A beautiful array of Giacomo’s or American Pig cured meats, our favorite regional cheeses including Looking Glass Creamery & Round Mountain Chevre, Homemade Jams & Chutneys, our Assorted Pickled Vegetables & Olives, all garnished with Fresh Fruit and Served with Torn Baguette and Crackers
Small (serves 12+) $114 / Large (serves 25+) $236

Chicken Salads
Choose from: Maple Curry Chicken Salad (gf), Dijon Herb Chicken Salad (gf), Marinated Chicken Salad (gf/df), Blackened Chicken Salad (gf/df) or Pesto Chicken Salad (gf)
Small (serves 12+) $48
Large (serves 24+) $94

Pasta Salads
Choose from: Parmesan Penne with Veggies, Dilled Rotini with Peas and Ranch, Pesto Pasta with Parmesan, Sesame Peanut or Greek Style with Feta, Veggies and Kalamata Olives
Small (serves 12+) $36
Large (serves 24+) $69

Fresh cut Fruit Salad Bowl (gf/df)
Small (serves 12+) $42 / Large (serves 24+) $81

Fresh Garden Salad (gf)
With Fresh Veggies and choice of Balsamic Vinaigrette, Ranch, Blue Cheese or Sesame Ginger Dressing
Small (serves 10) $35 / Large (serves 20) $68

Vegetable Salads
Choose from: Broccoli Salad (gf), Shepherd’s Salad (gf), Mango and Avocado Salad (gf/df), Italian Caprese Salad (gf) or Edamame Salad (gf/df)
Small (serves 12+) $ 42 / Large (serves 24+) $81

Bean Salads:
Choose from: Avocado, Black Bean, Citrus and Rice (gf/df),  Syrian Chickpea with Pita Triangles,  White Bean and Arugula (gf/df) or Hoppin John (gf/df)
Small (serves 12+) $42 / Large (serves 24+) $81

Potato Salads
Creamy Potato Salad (gf), French Tarragon Potato Salad (gf/df), Roasted Fingerling Salad with Dijonnaise (gf/df), Baked Potato Salad (gf)
Small (serves 12+) $36 / Large (serves 24+) $69

Sweet Potato Salad Bowl (our award winner) (gf/df)
Small (serves 12+) $42/ Large (serves 24+) $81

Kale Salad Bowl
Choose from: Our signature kale salad with blue cheese, fresh veggies and our Maple Balsamic Dressing (gf), Kale Caesar with Homemade Croutons, Kale Salad with Toasted Pecans, Apples, Shaved Parmesan and Maple Dijon Dressing (gf)
Small (serves 12+) $42 / Large (serves 24+) $81

Housemade Slaws
Choose from: Maple Cole Slaw (gf), Blue Cheese Scallion Slaw (gf), Apple Jicama Slaw (gf), Creamy Chopped Southern Style (gf), or Sesame Marinated (gf)
Small (serves 12+) $36 / Large (serves 24+) $69

 

Hors d’oeuvres

Here is a list of some of our favorites.  There is a minimum order of 10 servings per item.  If you don’t see exactly what you’d like, just ask and we’ll design a menu just for you.

Dips & Spreads

 If you need gluten free crackers, just let us know!

Served Warm and Includes Crackers, Garlic Pita or Crostini on the Side:

Hot Spinach Artichoke Dip / $3.25 per person

Leek and Goat Cheese Dip / $3.25 per person

Hot Crab Dip with Sherry / $4 per person

Served Cold and Includes Crackers, Garlic Pita or Crostini on the Side:

Old Fashioned Pimento Cheese  $3.25 per person

Smoked Trout Dip
Smoked NC Rainbow trout, Round Mtn.Chevre, herbs.   $4 per person

Baba Ghanouj: Smoky Eggplant & Tahini (gf/df)  $3.25 per person

Muhammara and Whipped Feta (gf): Red Pepper, Walnut and Pomegranate Spread  $4 per person

Hummus: choose from Traditional Garbanzo with Garlic and Tahini or Black Bean (gf/df) $3 per person

Caponata: Eggplant, Tomatoes and Mediterranean flavors (gf/df) $3.25 per person

Tapenade: A Blend of Olives, Capers and Herbs (gf/df) $4 per person

Starters and Finger Foods

Please note there is a minimum order of 10 servings per item.  For Pickup or Delivery, Please ask about Presentation Options!

Sliced Fresh Vegetables (gf/df – depending on the dip)
Choose from: Slightly Roasted or Raw Cherry Tomatoes, Red and Yellow Bell Peppers, Diagonal Carrot Coins, Broccoli, Sweet Potatoes and others as seasonally available.
Or Roasted Root Vegetables – seasonal root veggies roasted with Garlic, Herbs, Cracked Pepper and Sea Salt
Served with your choice of: Buttermilk Herbed Ranch, Maple Curry Dip or Lemon Tahini Dip
$4 per person

Bite-Sized Artichoke Cakes
With Roasted Red Pepper Aioli  $3.25 per person

Roasted Baby Potato Wedges (gf)
Served with House Blue Cheese Dip  $3.25 per person

Chili Roasted Sweet Potato Sticks (gf/df)
Served with Avocado Cream Dip $3.25 per person

Caprese Skewers (Seasonal) (gf)
Mozzarella Balls and Grape Tomatoes Drizzled with Pesto / $4.25 per person

Skewered, Broiled Pineapple (df)
Rum Glazed Hawaiian Style / $3.59 per person

Fresh Seasonal Fruits (gf/df)
Whole Strawberries, Fresh Hawaiian Pineapple, Grapes, Fresh Melon~ the specifics will vary with the season.
$3.59 per person / +$.50 per person for Warm Chocolate Ganache Dip or Vanilla Sour Cream Dip

Bite Sized Stuffed Mushrooms
Choose from: Herb, Spinach and Breadcrumbs $3.25 per person
Crab and Goat Cheese $4.50 per person
Sausage and Parmesan $3.95 per person

Whole Side of Smoked Salmon with Mustard Fennel Crust
True North Canadian Salmon Served with Lemons, Capers, Dill Cream and Crackers $99

Bite Sized Sweet Potato Pancake
Topped with Either:
Creme Fraiche and a Seasonal Berry OR Avocado Cream and Cilantro
3.50 per person

Baked and Fried Chicken Strips
Served with Chipotle Ranch or Lusty Monk Honey Mustard   $3.95 per person

Texas Pete Chicken Bites –
2 dozen minimum order: Served with Blue Cheese Dip  $9.95 per dozen

Four options for Brie:
~ Winter Brie with Fruit Preserves & Toasted Almonds
~ Brie Pinwheel with Toasted Nuts, Fresh Herbs & Dried Fruits
~ Crunchy Caramel Brie
~Baked in Puffed Pastry with Toasted Pecans:
All served with Crackers & Crostini / $60 per wheel (serves about 25 guests)

Local Artisan Cheeses
The best we can find for you. We like using cheeses from Looking Glass Creamery, Yellowbranch Farmstead, Round Mountain & others!
Served with Lavosh crackers & Fruit Garnish / $5.50 per person

Ploughman’s Platter
A beautiful array of Giacomo’s or American Pig Cured Meats, our favorite regional cheeses including Looking Glass Creamery & Round Mountain Chevre, Homemade Jams & Chutneys, our Assorted Pickled Vegetables & Olives, all garnished with Fresh Fruit.  Served with Torn Baguette and Crackers   $9.50 per person

Assorted Puffed Pastry Items
~Parmesan Cheese Straws
~Savory Bites
-fillings such as Pesto, Olive & Feta, Artichoke Parmesan, Roasted Red Pepper & Basil, Fig & Prosciutto, Cheddar & Bacon
~Goat Cheese Tart ~ Herbs & Caramelized Onion
~Blue Cheese & Onion Straws
$3.50 per person/ per selection

Tomato, Caramelized Onion and Local Cheese Curd Tart
Serves 10 $32 each

Sausage Balls minimum order of 3 dozen
With Local Pork and Yellowbranch Cheese / $9.95 per dozen

Bite Sized Risotto Cakes
With Spicy Tomato Chutney $3.95 per person

Beef Skewers (gf/df – depending on dip)
-Thai Sesame with Mushrooms and Peppers served with Spicy Lime Sauce
-Moroccan Style served with Mint Chutney
-Peppercorn Style served with Horseradish Creme
$6.75 per person

Skewered Shrimp (gf/df)
-Cumin Shrimp served with Spicy Peanut Sauce
-Grilled Shrimp served with Cranberry BBQ
-Chili Garlic Shrimp served with Lemon Aioli
$5.95 per person

Chicken Skewers (gf/df)
-Chili Lime Chicken served with Avocado Creme Dip
-Sesame Chicken Satay served with Spicy Peanut Dip
-Greek Style Chicken served with Tzatziki
-Moroccan Style served with Mint Chutney
$3.95 per person

Chesapeake Style Steamed Shrimp (gf/df)
Served with Lemons and our own Spicy Cocktail Sauce / $5.95 per person

Four Options for Bite Sized Meatballs, Minimum of 10 servings per Style:
~ Swedish style Local Beef with Sour Cream & Dill
~ Italian style Local Beef with house made Marinara & Parmesan
~Spiced Local Beef Curry Style
~Vietnamese Local Pork and Hoisin Sauce Style
$4.95 per person

Our Famous Deviled Eggs
In Two Flavors: Classic or Spicy Pimento / $10.95 per dozen

Bite-Sized Crab Cakes
Served with Dijon Tartar Sauce / $4.25 per person

Bite-Sized Local Trout Cakes
Served with Roasted Garlic and Lemon Aioli / $4.25 per person

Bite-Sized Chickpea Cakes (gf)
Served with Tzatziki or Green Curry Tahini Dip / $3.25 per person

Thin Sliced Bistro Steak
Served with Baguette & Blue Cheese Sauce or Balsamic Onion Relish / $6.95 per person

Mini Galettes
Savory French Pastries with flavors such as Chevre and Fig, Caramelized Apple and Brie, or Pesto and Roasted Tomato  / $4.25 per person

Service Staff is Needed for the Following Starters:

Crostini
Slow Roasted Tomato, Herb and Chevre; Pimento Cheese, Bacon Jam and Pickled Onion; Hummus and Tapenade; Brie with Apple and Honey; Butter, Radish and Flaky Sea Salt; Tuscan White Bean; Ricotta with Fig and Honey / $4.25 per person

Candied Bacon (gf)
Served with Maple Creme $4.95 per person

Fried Green Tomato Slices
Served with Pimento Cheese, Bacon Jam or Smoked Tomato Chutney
$4.50 per person

Local Beef Sliders
Served on Annie’s Rolls with Caramelized Onion and Horseradish Cream, Cheddar and Bacon or Pimento Cheese and Fresh Made Pickles / $6.95 per person

Pulled Pork Sliders
Served on Annie’s Rolls with Maple Cole Slaw and Molasses BBQ Sauce / $5.95 per person

Fried Chicken Sliders
Served on Soft Rolls or our Biscuits with Spicy Mayo and Homemade Pickles / %5.95 per person

Shrimp Tempura with Horseradish Sauce
Made to order and passed, piping hot / $5.95 per person

BBQ Shrimp on Lito’s Corn Cakes (gf)
Topped with Chipotle Cream / $4.95 per person

Grilled Shrimp on Scallion Pancakes (gf)
with Lemon Aioli / $4.95 per person

Entrees
All Prices are Per Person

We make all foods to order using all the very best, freshest ingredients available. We require a minimum order of 10 people.

Prices for most of these entrees listed are for conventional meats. This helps assure we’ll be able to meet demands for events all year round. We are happy to source meats from our Local Vendors such as Hickory Nut Gap Meats, Highlander Farms, Beulah Farms, Joyce Farms Beef, etc. Please ask for current prices for local cuts.

Poultry
-Crispy Pan Fried Buttermilk Chicken (boneless or bone in )
With Choice of Buttermilk Ranch or Lusty Monk Mustard Dip / $5.95
-Cider Roasted Chicken with Apples / $6.95
-Spinach, Walnut and Goat Cheese Stuffed Chicken / $6.95 (gf)
-Crispy Herb Chicken Cutlets with Pan Gravy $6.95
-Chicken Marsala with Mushrooms / $6.95
-Greek Style Chicken with Artichoke, Parsley, Oregano, Olives  & Lemon  / $6.95 (gf)
-Bourbon Glazed Bone-In Grilled Chicken Breast with Seasonal Chutney $6.95 (gf)
-Duck Options are available upon request

Beef
-Rosemary Garlic Bistro Steak / $8.95 (gf)
-Beef Tips in Wine / $8.95 (gf)
-Ropa Vieja: Latin Style Slow Cooked Beef / $8.95
-Glazed Meatloaf (local HNG beef) / $5.95 per person
-Peppercorn Bistro Steak w/Herb Butter / $8.95 (gf)
-Sage Roasted Beef Tenderloin with Horseradish Cream (gf)(serves approx. 10 guests) market price

Pork
-Herb Garlic Tenderloin / $6.95 (gf/df)
-Mustard Glazed Tenderloin with Apples, Onions and Wine / $6.95 (gf/df)
-NC style Pulled Pork BBQ with sauces / $5.95 (gf/df)
-Fig, Fennel & Prosciutto stuffed Pork Loin / $6.95  (gf)
-Chimmichurri Grilled Pork Tenderloin / $6.95 (gf)
-BBQ Ribs (4 ribs per serving) $7.95

Vegetarian – Most Options can be made Vegan
-Sweet Potato Gnocchi with Kale / $7.95 Requires a 48 hour notice for this order
-Wild Mushroom or Butternut Squash Risotto $6.95
-Butternut Squash and Pecan Ravioli with Cream Sauce $6.95
-Lemon, Kale and Walnut Pasta with Parmesan Cheese $6.95
-Ratatouille with Seasonal Veggies and Local Goat Cheese $5.25 (gf)
-Chickpea Cakes with Cucumber Yogurt Sauce $6.95 (gf)
-Portabella Marsala $6.95
-Quinoa, Spinach, Walnut and Feta Stuffed Portabellas $6.95 (gf)
-Sesame Tofu and Roasted Vegetables $4.95 (df)
-Spinach, Basmati and Queso Stuffed Poblano Peppers with Ranchero Sauce (gf) $5.95
-Portabella Wellington $7.95

Seafood
-Crab Cakes with Dijon Tartar / $8.95
-Salmon Nicoise style with Green Beans, Roasted Potatoes, Tomatoes, Olives and Balsamic Vinaigrette / $13.95
-Ahi Tuna Nicoise with Green Beans, Roasted Potatoes, Tomatoes, Olives and Balsamic Vinaigrette / $13.95
-Seafood Risotto $10.95

Here is a list of readily available Fish. Prices are for dinner size (approx 6oz) portions.
These prices are subject to change per market conditions
They can be prepared numerous ways including…
“Pan Seared” “Grilled” “ Herb Roasted”
-Salmon (Canadian, sustainably farmed) / $7.95
-Mahi Mahi (wild caught) / $7.95
-NC Rainbow Trout (local, sustainably farmed) / $6.95
-Domestic Amberjack seasonal – Market Price
-Domestic Wahoo seasonal – Market Price
-Domestic Swordfish seasonal  – Market Price

Sides
Here is a snapshot of various things we prepare on a regular basis. Please keep in mind that some of these are only available seasonally. If you still can’t find what you’re looking for, let us know!

Prices range from $2.99 – $5.00 per person, please ask for specific pricing

Greens & Vegetables
Maple Roasted Brussel Sprouts (gf/df)
French Green Beans w/Lemon Zest (gf/df)
Braised Collards (gf/df)
Charred Broccolini (gf/df)
Asparagus (gf/df) Seasonal
Sauteed Spinach with Garlic (gf/df)
Parmesan Roasted Broccoli (gf)
Sauteed Kale & Onions (gf/df)
Caramelized Fennel with Thyme & Orange (gf)
Grilled Corn on the Cob& Herb Butter (gf) Seasonal
Parmesan Roasted Cauliflower (gf)
Turmeric Roasted Cauliflower (gf/df)
Cinnamon Honey Braised Turnips (gf)
Braised Red Cabbage and Apples (gf/df)
Grilled Assorted Local Squash (gf/df)
Roasted Butternut Squash, Apples and Spinach (gf/df)

Starches
Sorghum Glazed Sweet Potatoes (gf/df)
Herb Roasted Potato Wedges (gf/df)
Sunchoke Potato Hash (gf)
Mashed Potatoes (gf)
Whipped Sweet Potatoes (gf)
Roasted Fingerlings with Dijonnaise (gf)
Israeli Cous Cous
Savory Herb Quinoa with Seasonal Vegetables (gf)
Farro with Butternut Squash (gf)
Rice Pilaf (gf/df)
Tabbouleh (gf/df)

Salads
We are happy to advise on portioning if you have questions. Our salad recipes can be modified to meet certain dietary needs. Just let us know when you order!

Local Lettuce, Yellowbranch Curds, Blueberries & Pecan with Citrus Vinaigrette
$4.25 per person (gf)

-Arugula, Radish, Walnuts, Shaved Parmesan & Shallot Vinaigrette
$4.25 per person (gf)

-Spinach, Almonds, Round Mountain Chevre with Preserved Lemon Vinaigrette
$4.25 per person (gf)

-Spinach, Almonds, Round Mountain Chevre with Roasted Beets and Lemon Vinaigrette
$4.25 per person

-Mixed Local Lettuces with Shaved Fennel, Pickled Onion, Yellowbranch Curds and Mustard Vinaigrette
$4.25 per person

-Traditional Garden Salad with Sliced Cucumber, Tomato, Red Cabbage and Red Peppers with choice of Balsamic Vinaigrette, Ranch, Blue Cheese or Sesame Ginger
$3.75 per person

Casseroles and Lasagnas

Because we cook to order, some items may require advance ordering but if it’s last minute, give us a call and we’ll do what we can to help you out.  Served HOT OR TO BE REHEATED in Aluminum.

Our half size pans serve about (4) people and our whole casseroles serve about (9).

Lasagnas
Traditional with HNG Beef: $26 / $52
Homemade Italian Sausage & Roasted Red Pepper: $26 / $52
Vegetarian (zucchini, bell peppers, etc): $20 / $40
Spinach, Artichoke & Round Mtn Chevre: $21 / $42
Portobello Mushroom and Basil Pesto: $21 / $42
Pesto Chicken: $24 / $48
Herb Roasted Mushroom, Kale and Pecorino $24 / $48

Chicken
Chicken Country Captain with Rice (gf, df): $23 / $46
Moroccan Chicken with Rice (gf, df): $23 / $46
Chicken Cacciatore with Rice (gf, df): $23 / $46
Chicken Pot Pie: $21 / $42
Chicken Pot Pie w/Fried Green Tomato Crust (Seasonal): $21 / 42
Chicken Tetrazini: $21 / $42
Thai Curry Chicken w/Rice (gf, df): $23 / $46
Spanish style Chicken with Wine & Olives & Dried Fruits over Rice (gf, df)
$23 / $46

Beef & Lamb
Hearty Beef Stew: $31 / $62
Beef Stroganoff with Egg Noodles: $31 / $62
Steak and Ale Pot Pie: $28 / $56
Shepherd’s Pie with HNG Beef (gf): $28 / $56
Irish Lamb Stew: $32 / $64
Braised Lamb in Wine w/ Polenta (gf): $32 / $64
Lamb Curry Indian style (gf): $32 / $64

Mac and Cheeses
Plain and Creamy $18 / $36
Bacon Scallion $21 / $42
With Roasted Veggies $18 / $36
With Butternut Squash $18 / $36
Local Beef Chili Mac $21 / $42
Ham and Swiss $21 / $42

Vegetarian
Eggplant Parmesan: $19 / $38
Polenta, Roasted Vegetables & Marinara (gf): $19 / $38
Thai Curry Tofu & Vegetables with Rice (gf, df) : $19 / $38
Vegetarian Shepherd’s Pie with Sweet Potato (gf) $19 / $38
Moroccan Lentil Veggie Pot Pie $19 / $38
Cheddar Vegetable Pot Pie: $19 / $38
Indian style Butternut & Chick Pea Curry (gf, df): $19 / $38

Fish
Shrimp and Grits $30 / $60
Mango Shrimp and Rice (gf, df): $30 / $60
Shrimp Scampi $30 / $60
Seafood Pot Pie (cod, salmon, shrimp): $30 / $60

Sides
Summer Squash Casserole $19 / $38
Tomato Pie with Yellowbranch Cheese (round pan only) $19
Potatoes Au Gratin $19 / $38
Butternut Sage Gratin $19 / $38

Cakes, Pies & Sweet Treats

All Sweets are made to order with the very best ingredients.

The cake prices listed are for a two layer 9” round cake which yields 8-12 servings (though you can make them bigger or smaller if you like.)

Please note that because everything is baked to order, advanced notice is required for most orders (especially on a potentially busy weekend).  Generally, we request a week notice on orders that aren’t cookies or bars.

Cookies:
Ginger Molasses, Classic Chocolate Chip, Coconut Oatmeal, Triple Chocolate Screams and Gluten Free Coconut Macaroons
$1.59 each

Dessert Bars:
“67” Brownies, Fruit Bars and Chocolate Shortbread (Shortbread flavors may vary)
$2.49 each

Assorted Bite Sized Versions of our Fresh Baked Cookies and Bars:
$2.50 per person

Cupcakes:
Moist Yellow, Ultimate Chocolate, Carrot Cake, Lemon, Orange Almond or Coconut – Other Special Versions are Available Upon Request
$2.29 each

The Ultimate Chocolate Cake
The Quintessential Devil’s Food Cake with Chocolate Icing
$34 per cake

Moist Yellow Cake with Choice of Icing
$32 per cake

Flourless Chocolate Torte
Single Layer, Fudgy Cake
$48 per cake

Kaz’s Carrot Cake
Full of Freshly Grated Carrots, Chopped Walnuts and Dried Fruits with Cream Cheese Icing
$43 per cake

Chocolate Mousse Cake
Rich Chocolate Mousse, Layered with Delicious Chocolate Cake
$48 per cake

NY Style Cheesecake with Graham Cracker Crust
$40 per cake
+$6 for fruit topping or chocolate sauce

Chocolate Decadence Cake
Decadent and Rich, One Layer Cake with Bourbon Soaked Raisins and Dusted with Powdered Sugar
$48 per cake

Citrus Almond Cake (gf/df)
Single Layer Cake with Apricot Preserves, serves 8
$36 per cake

Apple Walnut Bundt Cake with Caramel Sauce
$36 per cake

Bread Pudding
-Traditional with Raisins
-Chocolate and Caramel Sauce
-New Orleans Style with Brandy and Pecans
9-12 servings per pan: $36 per pan

Fruit Cobblers and Fruit Crisps (Crisps can be made GF/DF/Vegan upon request)
4-6 serving pan: $18
9-12 serving pan: $36

Seasonal Fruit Pies with Double Pie Crust or Crumb Topping
Apple, Blueberry, Blackberry, Peach, Raspberry, Strawberry, Strawberry Rhubarb and More
$21-25

Other Pies
Choose from: Pecan, Pumpkin, Chocolate Pecan, Mincemeat, Chocolate Chess, Chocolate Peanut Butter, Chocolate Mint, Lemon Meringue, Key Lime, Banana Cream
$21-25 per pies

Quickbreads
Cranberry Pecan, Banana Nut, Chocolate Pear, Pumpkin, Lemon, Blueberry Almond
Small, serves 2-3: $5.49
Large, serves 8: $15.99

Mini Desserts for Events with Staffing

Pricing for the following is based on the details of each event.  Please ask your catering contact for specifics.

Mousse Shooters
Two Dozen Minimum Order Per Flavor
Lemon Mousse with Candied Lemon Peel
Chocolate Mousse with Cream and Berries
Strawberry Mousse with Berries
Banana Pudding with Cream and Cookie Crumbs
Creme Anglaise with Berries

Mini Graham Cracker Crumb Pies
One Dozen Minimum Order Per Flavor
Key Lime, Lemon Meringue, Cheesecake, Chocolate with Chocolate Graham

Fruit or Chocolate Filled Pastry Crust Handpies
One Dozen Minimum Order

Mini Flourless Chocolate Torte Cakes
One Dozen Minimum per Order
Topped with Berries

Mini Pound Cakes and Bundt Cakes
Can order up to 24 max